PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels

1.Product Introduction of PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels 

The Secret of HONBASE's PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels: The Pioneer's Environmental Protection

With the society's increasing awareness of environmental protection, how to effectively deal with kitchen food waste has become a focus of concern for many enterprises and institutions. The HONBASE PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels has become the secret weapon for environmental protection pioneers with its unique advantages and efficient processing capabilities.

 

The HONBASE PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels is suitable for various occasions, such as hotels, hospitals, and other large institutions. This equipment adopts advanced biotechnology and can convert various food organic waste into rich organic fertilizer within 24 hours.

 

Its operation is simple. Users only need to put the garbage into the equipment, and the equipment will automatically decompose and treat it. The fully automated and highly user-friendly design require no manual intervention, saving a lot of labor and time costs. What's more, this equipment is not only efficient in garbage treatment but also very safe and environmentally friendly. It uses aerobic fermentation process for biological decomposition and stabilization treatment, which does not produce unpleasant odors or attract insects. In addition, the equipment can effectively reduce carbon emissions and waste management costs.

 

Moreover, HONBASE's technology has been widely used and recognized. Many enterprises and institutions that adopt this technology have shared their successful experiences: by adopting HONBASE's PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels, they have not only greatly reduced waste management costs but also significantly reduced their carbon footprint. This achievement has also made HONBASE a representative image of an environmental protection pioneer.

 

Finally, it is worth mentioning that HONBASE's continuous investment and innovative spirit in technology. They are committed to improving equipment performance and efficiency while reducing energy consumption. This spirit of continuous pursuit and improvement in technology has kept HONBASE's PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels at the forefront of the market.

 

In summary, the HONBASE PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels is not only an environmental protection solution but also a powerful assistant for enterprises to achieve zero waste goals.

 

2.Product Parameter (Specification) of PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels

Product Specifications
Brand Name	2000KG
Model Number/Specification	HB-2000
Automation	Automation
Treatment	Biological Treatment
Applicable Objects	Organic Waste
Feed Type	Continuous
Frequency (Hz)	50Hz
Voltage (V)	380V
Rated Power Consumption/Electric Heating Power	64.69Kw
Role	Fast Degradation of Organic Waste
Machine Material	Stainless steel
	SUS304
Grinding Chamber Material	Stainless Steel SUS 304
Width (mm)	4300
Height (mm)	1930
Deep (mm)	2160
Input Capacity/Production Capacity	2000Kg/Day 730 Tons/Year
Treatment Time	24 hours
Reduction Rate	80-90%
Final Product	Organic Fertilizer
Lifting System	YES
Discharge cycle(After continuous feeding every day)	10-14 Days

 

3.Product Feature And Application of PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels

With the increasing emphasis on environmental protection in society, the disposal of organic waste has become an important task. In commercial kitchens, the HONBASE PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels is undoubtedly a sharp tool to solve this problem.

 

The HONBASE PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels has multiple significant features and advantages. Firstly, its design is very compact, minimizing the space required. This compact design makes it highly suitable for use in busy commercial kitchens. Secondly, the machine is easy to operate and control, even for employees who have not received special training.

 

Secondly, the core of the HONBASE PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels is its patented disinfection system. This system eliminates all potential pathogens, bacteria, and viruses through a high-temperature treatment process, ensuring hygiene and safety during food waste disposal. This feature makes it the preferred equipment in commercial kitchens.

 

Furthermore, the machine not only effectively reduces the volume of organic waste but can also convert food waste into fertilizer within 24 hours. This reduces the amount of waste generated and fully utilizes organic resources. Additionally, its patented deodorization technology ensures that there is no odor generated during the processing, keeping the surrounding environment fresh and comfortable.

 

Besides the aforementioned features, the HONBASE PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels also has high energy efficiency and environmental performance. Its electronic synthesizer based on PLC technology achieves fully automated operation with a one-touch operation function, greatly simplifying the operation process. At the same time, the machine's characteristics such as no secondary pollution, no wastewater discharge, and no odor also make it a true green and environmental-friendly equipment.

 

Moreover, the HONBASE PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels can also provide multi-functional soil improvement and organic fertilizer functions for commercial kitchens. The use of fertilizer processed by this equipment can effectively improve soil quality and provide necessary nutrition for plants.

 

APPLICATIONS:

Shopping Centre

Food Processing Centre

Composting Site

Airport

Military/Mining Camp

 

4.Product Details of PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels

Waste can be put in: Vegetable Leaves, Leftovers, Vegetable Peel, Fish, Meat, Shrimp Shell, Crab Shell, Egg Shell, Small Bones, Bread, Coffee Grounds, etc.

 

Prohibited: Plastic Products, Metals, Ceramics, Fuel Oil, Solvents, Large Wood, Large Animal Bones, Cloth and other domestic waste and hazardous waste.

 

In commercial kitchens, how to safely and efficiently dispose of kitchen waste has always been a difficult problem for many catering industry operators. The HONBASE PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotelsprovides a new solution to this problem.

 

The HONBASE PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels features a chamber design that creates a negative pressure environment. This design not only effectively prevents odor leakage during waste disposal, but also ensures a fresh and comfortable surrounding. Additionally, the imported trash can lifting system cylinder technology guarantees the stability and durability of the equipment, avoiding oil leakage and other possible malfunctions.

 

Another important feature of the device is its mixing blade design. While reducing the stirring resistance, it can accelerate the decomposition and degradation process of waste. At the same time, the guided slot discharge port makes it easier and faster to collect the output, further improving work efficiency.

 

Moreover, the HONBASE kitchen waste PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels offers high safety. Its simple and convenient operation allows even non-professionals to quickly get started. At the same time, its environmental protection characteristics meet the modern catering industry's requirements for environmental protection.

 

Overall, the HONBASE PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels is a safe, durable, and efficient new choice for waste disposal. Its unique negative pressure environment design, imported cylinder technology, patented mixing blade design, and convenient discharge ports make this equipment an indispensable part of commercial kitchens. From the perspectives of efficiency, safety, and environmental protection, the HONBASE PLC Electronic Controlled Commercial Zero-Waste Food Waste Composter For Hotels is your ideal choice.

 

 

 

 

 

5. FAQ

What is aerobic degradation?

Aerobic degradation is the process by which microorganisms remove odors and harmful substances. It is a safer and more acceptable process compared to anaerobic degradation, which produces toxic gases and foul smells.

 

Can organic fertilizer be directly used in gardens/fields?

Yes, organic fertilizer can be directly used in gardens or for plants. Since it is concentrated, it needs to be mixed with soil in a 10:1 ratio (soil: compost) before being added to plants.

 

Can I put meat and dairy products into the machine?

Yes, the HONBASE composter machine has a high-temperature sterilization function that heats the machine to at least 70°C (160°F) for 60 minutes, killing 97.3-99.9% of harmful pathogens and bacteria such as E. coli and Salmonella. In principle, once the heating process is complete, the compost is safe to use as fertilizer. It is recommended to also consult local regulations regarding compost sterilization standards before use.

 

Does the HONBASE composter machine produce harmful emissions or gases?

No, the HONBASE composter mimics the natural composting system using our proprietary bacteria to accelerate the process. There is no gray water discharge or harmful gases emitted.

 

Does the HONBASE composter machine need to be indoors?

No, it does not need to be indoors, but as an electric machine, it must be placed in a shed to ensure operator safety during the rainy season.

 

Why is the price of the HONBASE composter machine higher than your competitors?

We use the highest quality materials and intelligent sensors to ensure the equipment operates efficiently and safely under various conditions, and we offer the best after-sales service.

 

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